Restaurant Week: Deal or Dud

Oh, lookie here! I weighed in with my thoughts about Restaurant Week (a time in NYC when hoity-toity eateries sell prix fixe grub for super-cheap) for Metromix. The article's about Artisanal, a place known for cheese. The moldy kind. Read it up!

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Gut Instinct: Driven to Drink

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Q+A With Charles Bamforth: The Professor of Beer