Rosé wine has ridden a pink steamroller across the drinking landscape, becoming a poster child for breezy good times – no matter the season. This panel partners brewers and cider makers, breaking down why they’re inspired by wine’s hottest style and how they’re using fruits, flowers and souring bacteria to put personal spins on rosé’s cultish brand of fruity refreshment.

For Feast Portland, I'm moderating the Tickled Pink panel featuring an all-star cast including Thomas Bleigh (Square Mile Cider, Portland), Chad Yakobson (Crooked Stave, Denver), Trevor Rogers (de Garde Brewing, Tillamook) and Ryan Burk (Angry Orchard, NYC).

Tickets are still available, should you care to come and drink your body weight in rosé-inspired beer and cider.