Guinness Foreign Extra Stout - Beer of the Week

Photo: [paumelia], Flickr

In this week's column, I turn my taste buds to Guinness Foreign Extra Stout, the hoppier, stronger, bittersweet version of classic Guinness. It's like regular Guinness, but with a craft beer spin — and finally available in American for the first time since Prohibition. Curious? Check out the full review at Slashfood. Drink it up!

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New York Press' Gut Instinct: California Drinking

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NY Press' Gut Instinct: Remembering the Rum House